Greek Turkey Burger Bowls
This is refreshing, all of the goodness of a greek burger without the extra load of carbs. So, if you are looking for a lower carb, macro friendly meal this is it!
Ingredients:
1 lb Lean Ground Turkey
1/2 Red Onion sliced
5 small Red Potatoes cut into cubes
1 English Cucumber
1 Tomato
1 handful of Spinach
Tzatziki Sauce
Feta Cheese
Salt and Pepper
1/2 tsp dried Oregano
1 tbsp Fresh Dill
How to make:
Cut the potatoes into bite sized cubes, drizzle with olive oil, salt and pepper, and bake at 400 degrees for 20 minutes.
Cook the ground turkey with garlic, salt, pepper, oregano, and dill until golden brown.
While the turkey is cooking chop the onion, tomatoes, and cucumbers.
After both the potatoes and turkey are done cooking you can build your bowl!
Start with a base of spinach, add on the ground turkey, then the potatoes, cucumbers, tomatoes, feta cheese and tzatziki sauce.
Dig in and enjoy!!